More Energy

I remember the day I thought I was completely recovered from Fibromyalgia. I had been doing the Healing Cleanse religiously for about a month, then one day, everything was clearer, the brain fog was gone. I could get out of bed. I remember thinking I felt better than most people who never had fibromyalgia. There was so much I wanted to do! I didn’t want to waste any more time since I had been sick for 20 years. So what was next? One thing that I was ready for was more energy!

Best Sources 

I wanted to challenge myself and work harder. I wanted to make the most of every minute. I knew that drinks and supplements didn’t offer the kind of energy I was desiring. I wanted energy that would last and would improve my productivity, so I started searching. The source that made the most sense is a forgotten bodybuilding secret that has been replaced with powders and shakes. It’s the perfect “unconventional, traditional” source of energy….Liver! You don’t have to like liver to get it into your diet! I wanted energy so bad that I started finding ways to get liver into my diet that didn’t require “tasting it.”

Delicious Foods

My determination lead me to create multiple recipes that I would use throughout the week. I wasn’t just cooking for myself. My son and my husband had to like what I was cooking, so it was even more challenging. Once the recipes were “family-approved,” I would add them to the list of meals I could make regularly. My stack became so thick that I decided to put them in a book!

More than just Recipes

My new book Eat to Energize, not only has recipes, it also has other ways of getting liver into your diet that might be better for you, if you’re not ready for cooking, so don’t worry, you will find something in this book you can use!

Special Update!! Eat to Energize has now been critically acclaimed by The Weston A. Price Foundation! Get your copy and know you are making an excellent choice for you and your family! 

Eat to Energize is now available for $19.99 (in paperback).